Churro Kalabaza
Winter Squash Churro, Chorizo Powder, Morcilla Crema, Cardoon Emulsion

Porrusalda Moderna
Griddled Confit Leek, Smoked Mackerel, Jamon Garlic Tuile, Truffled Potato, Carrot

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Sorbetea
Grapefruit Gin Sorbet, Fennel Glass, Sidra Espuma, Lemon Crumble 

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(​Ingredients subject to change due to availability)

February 5th, 2017 - food - wine - $110 - gratuity not included​

Bakailao
​Black Cod, Belgian Endive, Celery Root, Squid Ink Egg Yolk, Salsa Verde Gel

Isats
Braised Oxtail, Patatas a lo Pobre, Cauliflower, Parsley Jus

Flana
Goat Milk Flan, Apple Escabeche, Honeycomb, Magdalena Soil